Science, evidence & field results.
Independent universities, research institutes and official bodies have validated Ekolive biostimulants across 7 countries, 3 continents and 13 crop species.
How Ekolive biostimulants support crop performance.
TerraCrop distributes ekolive® biostimulants in Kenya — developed with the patented InnoBioTech® bioleaching process and validated by independent universities, research institutes and official bodies.
How it works
The patented InnoBioTech® ecological bioleaching process creates a unique combination of bioactive metabolites and naturally available minerals — supporting plant metabolism, nutrient uptake, plant vigor and resilience under field stress.
- Bioactive metabolites: phytohormones, organic acids, proteins, enzymes
- Naturally available minerals: macro- and micronutrients
Laboratory plant-health evidence
- Up to 99.99% reduction against Erwinia amylovora
- Up to 99.99% reduction against Pectobacterium carotovorum
- Antifungal activity observed against Botrytis cinerea
Results from a controlled laboratory leachate study.
Higher and more stable yields
Stronger crops with improved quality
Better resilience under stress
Independent scientific validation
Across field crops & fruits
Consistent efficacy across cereals, maize, legumes and strawberry production.
Field Crops
Independent trials across Europe, Asia and Africa show reliable gains in productivity, quality and resilience.
- 12 independent trials
- Yield increase: +6% to +48%
- Drought resilience: maize +48% under severe drought in Kenya
- Disease resistance: up to 60% less powdery mildew in barley
- Grain quality: protein +3.7%, gluten +5.5%, starch +1.1%, oil +1.1%
- Earlier maturity: 2–7 days earlier harvest
Strawberry
University-led trials demonstrated strong yield and plant-performance improvements.
- Up to +60% yield (38.7 vs 24.2 t/ha)
- +31% more flowers
- +20% taller plants
- +57% more leaves
- +26% heavier fruit (trend)
- Uniform, market-ready berries
In vegetables
Evidence from cucumber, okra, lettuce, cabbage, radicchio and pea.
Cucumber
- Yield
- +292%
- Fruit number
- +125%
- Retained flowers
- +89%
- Flower abortion
- −70%
- Shelf life
- +55%
- Leaves per plant
- +219%
Okra
- Yield
- +308%
- Fruits per plant
- +222%
- Flowers per plant
- +110%
- Leaves per plant
- +28%
- Stem girth
- +50%
Pea
- Yield
- +14%
- Hail & heavy rain
- Higher yield under stress
- Lodging
- Better recovery
Lettuce
- Yield / biomass
- +241%
- SPAD / chlorophyll
- +77%
- Leaves per plant
- +20%
- pH tolerance
- 4.1 to 8.6
Cabbage
- Yield
- +43%
- Head weight
- +43%
- Head diameter
- +6%
- Stress
- Drought + flood
Radicchio
- Yield
- +23%
- Head weight
- +23%
- Head diameter
- +11%
- Stress
- Drought + flood
Biological CO₂ fixation & C-SINK
C-SINK pilot work explores biological CO₂ fixation and soil carbon sequestration potential under field conditions.
| Strawberries — best treatment | 29.96 t |
| Raspberries — best treatment | 23.25 t |
| Oat — best treatment | 52.85 t |
All results expressed as total CO₂ (t/ha).
Want results like these on your farm?
Talk to TerraCrop — your authorized ekolive® distributor in Kenya — for crop-specific guidance and pricing.
Contact TerraCrop